My Money: ‘We haven’t got Covid here yet’

I will never learn to control how much I drink and today’s hangover confirmed I had way too much fun last night. I ordered a vegan bagel from Kayu CafĂ© which took around three hours to eat, whilst binge-watching Suits. With only enough energy to stare at the garden (things that are alive and thriving make me feel better when I’m suffering a painful death) and to cook an evening meal, I decided upon my childhood ultimate favourite comfort food. My Mum’s tuna pasta bake. Since tuna is extremely unsustainable to eat nowadays, and that I follow a strict low FODMAP (fermentable oligo-, di-, mono-saccharides and polyols), dairy-free veggie diet, I made the whole thing from scratch and successfully used every item of the kitchen (it’s Fab’s job to eat the food, and clean up after me ha!) First time I’ve made this and it won’t be the last! Over half the tray left for lunch tomorrow.

Recent Posts

Covid: US opens up to fully vaccinated EU and UK passengers

One British official told the BBC that the decision had come completely out of the blue. Prime Minister Boris Johnson had been planning to raise it on Tuesday in his meeting in the White House with the president, but with little hope of making progress, the official...

read more

Gas crisis: Pig farmers fear they may have to cull animals

Richard Walker, managing director of Iceland, said: "We're now as a business building up our stocks on key lines like frozen meat just to make sure we can deal with any unforeseen issues. But at the moment we're fully stocked, our suppliers are OK, but we do need this...

read more